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intermediate barley

См. также в других словарях:

  • barley — barley1 /bahr lee/, n. 1. a widely distributed cereal plant belonging to the genus Hordeum, of the grass family, having awned flowers that grow in tightly bunched spikes, with three small additional spikes at each node. 2. the grain of this plant …   Universalium

  • Hordeum jubatum L. ssp. intermedium Bowden — Symbol HOJUI Common Name intermediate barley Botanical Family Poaceae …   Scientific plant list

  • Hordeum jubatum ssp. intermedium — ID 40846 Symbol Key HOJUI Common Name intermediate barley Family Poaceae Category Monocot Division Magnoliophyta US Nativity Native to U.S. US/NA Plant Yes State Distribution AK, CO, IL, MO, MT, ND, NM, SD, UT, WY Growth Habit Graminoid …   USDA Plant Characteristics

  • India — /in dee euh/, n. 1. Hindi, Bharat. a republic in S Asia: a union comprising 25 states and 7 union territories; formerly a British colony; gained independence Aug. 15, 1947; became a republic within the Commonwealth of Nations Jan. 26, 1950.… …   Universalium

  • Gartons Agricultural Plant Breeders — Gartons= This is a short history of the United Kingdom s first agricultural plant breeding business. Dr John Garton, of the firm of Garton Brothers of Newton le Willows in the United Kingdom was the Originator of Scientific Farm Plant Breeding.… …   Wikipedia

  • Stone Age — the period in the history of humankind, preceding the Bronze Age and the Iron Age, and marked by the use of stone implements and weapons: subdivided into the Paleolithic, Mesolithic, and Neolithic periods. [1860 65] * * * First known period of… …   Universalium

  • History of money — Numismatics Terminology Portal Currency …   Wikipedia

  • History of Africa — Pre Colonial African States …   Wikipedia

  • Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …   Wikipedia

  • List of monocotyledons of Montana — This list is incomplete; you can help by expanding it. Broad Leaf Cattail There are at least 615 species of Monocotyledons found in Montana …   Wikipedia

  • baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

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